Date: May 12th
Time:
11:00 am - 2:00 pm
*Reservations Required
Give your mom the royal treatment and let us spoil her this Mothers Day! What a special way to honor the special lady in your life!
3 course brunch- $65 per person plus tax and gratuity. $15 Childrens menu available.
~~~Amuse Bouche~~~
Farm cream Spinach soup
~~Appetizers~~
Yogurt Parfait-strawberries, granola, farm honey, blueberry preserves
Radish Salad-chipotle crème frâiche, farm Swiss chard, lime dressing
Crab Cakes- farm greens, lemon aioli.
Spring Toast- smashed English peas, asparagus, mint ricotta, mushrooms.
~~~~~~~Entrees~~~~~~
Wagyu Stir Fry-fresh vegetables, cilantro rice
Wagyu “Benedict”-1/3 lb Wagyu burger, fried farm egg, mozzarella cheese sauce, house pickles, house English muffin
Chicken Spinach Risotto- farm spinach, chicken breast, Parmesan cheese
Pasta Primavera- house made pasta, asparagus, English peas, lemon butter sauce
Southern Shrimp & Grits- chorizo dressing, creamy Anson Mills grits
~~~Dessert~~
Blood Orange Chai- blood orange demi cake, Chai Italian butter cream, candied orange,
Honey Lemon Crème Brulèe- pistachio crumble
Chocolate Cream puff- chocolate pate choux, pastry cream, almonds
~~~Children’s Menu~~~
Mini Parfait
~~~Choice of~~~
Chicken Strip & French Fries
Or
Pasta with butter sauce and Parmesan
~~~Dessert~~~
Chocolate Chip Cookie Sundae